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	<title>Comments on: Roasted Butternut Squash Pasta Sauce</title>
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	<link>http://littlespeckonbigplanet.com/2009/12/16/roasted-butternut-squash-pasta-sauce/</link>
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		<title>By: Dark Greens Salad with Roasted Beets and Oranges &#124; Little Speck on Big Planet</title>
		<link>http://littlespeckonbigplanet.com/2009/12/16/roasted-butternut-squash-pasta-sauce/comment-page-1/#comment-48</link>
		<dc:creator>Dark Greens Salad with Roasted Beets and Oranges &#124; Little Speck on Big Planet</dc:creator>
		<pubDate>Wed, 30 Dec 2009 15:37:55 +0000</pubDate>
		<guid isPermaLink="false">http://littlespeckonbigplanet.com/?p=171#comment-48</guid>
		<description>[...] sister and her husband came to visit us on Christmas Day. After reading here on my blog about my Roasted Butternut Squash Sauce, they asked me to make that for our dinner. I was more than happy to as that sauce rocked. I [...]</description>
		<content:encoded><![CDATA[<p>[...] sister and her husband came to visit us on Christmas Day. After reading here on my blog about my Roasted Butternut Squash Sauce, they asked me to make that for our dinner. I was more than happy to as that sauce rocked. I [...]</p>
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		<title>By: Kristen</title>
		<link>http://littlespeckonbigplanet.com/2009/12/16/roasted-butternut-squash-pasta-sauce/comment-page-1/#comment-33</link>
		<dc:creator>Kristen</dc:creator>
		<pubDate>Thu, 17 Dec 2009 13:56:08 +0000</pubDate>
		<guid isPermaLink="false">http://littlespeckonbigplanet.com/?p=171#comment-33</guid>
		<description>I made it a goal to eat a dozen of Nana&#039;s ravioli, they were so YUM!</description>
		<content:encoded><![CDATA[<p>I made it a goal to eat a dozen of Nana&#8217;s ravioli, they were so YUM!</p>
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		<title>By: Carol Yorgey</title>
		<link>http://littlespeckonbigplanet.com/2009/12/16/roasted-butternut-squash-pasta-sauce/comment-page-1/#comment-31</link>
		<dc:creator>Carol Yorgey</dc:creator>
		<pubDate>Thu, 17 Dec 2009 03:29:03 +0000</pubDate>
		<guid isPermaLink="false">http://littlespeckonbigplanet.com/?p=171#comment-31</guid>
		<description>Nana would be so pleased that you remembered her ravioli.  I recall you eating over a dozen yourself.  This sauce recipe is very different from a traditional red sauce or as some call it, gravy but it sounds and looks wonderful.  I do believe you&#039;ve got another winner.</description>
		<content:encoded><![CDATA[<p>Nana would be so pleased that you remembered her ravioli.  I recall you eating over a dozen yourself.  This sauce recipe is very different from a traditional red sauce or as some call it, gravy but it sounds and looks wonderful.  I do believe you&#8217;ve got another winner.</p>
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